Customizable Hours/Minimum of 50 Guests
A chef's selection of assorted fruit, vegetables, domestic and international cheese, antipasto platter, canapés, tapas and dips
A Chef's choosing of 8 hand crafted seasonal selections
Kindly Choose OneServed with Freshly Baked Artesian Breads
With house dressing
With grape tomatoes, english cucumbers, red onions, kalamata olives and feta cheese
With shaved parmesan
With two complimenting sauces
Kindly Choose Three
With fresh mozzarella and herb butter.
With Pineapple & Mango Salsa
With mozzarella and honey glazed ham.
Kindly Choose Two
With Roasted Red Peppers
With lemon zest
Served with Freshly Brewed Coffee and an Assorted Herbal Tea Selection